Flour Water Salt Yeast
€26.80
Shipping in 4/5 days
Product Information
| ISBN | 9781607742739 |
|---|---|
| Authors | Ken Forkish |
| Publisher | Random House USA Inc |
| Format | Hardcover |
| Number of pages | 272 |
| Weight (kg) | 1.174 |
| Publishing Date | 18/09/2012 |
| Price (excl. tax) | €25.28 |
| Tax | €1.52 |
| Price (incl. tax) | €26.80 |
| Availability | +20 units in external warehouse |
Product Description
A treasury of recipes for world-class breads and pizzas is complemented by schedules that can be adapted for busy home bakers, sharing instructions for preparing high-quality artisan recipes using basic straight dough, pre-ferment dough and complex levain. 12,000 first printing.