Food Culture, Consumption and Society

€33.90


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Product Information

ISBN9781349561001
PublisherPalgrave Macmillan
Price (excl. tax)€31.98
Tax€1.92
Price (incl. tax)€33.90
Availability2 units in external warehouse

Product Description

This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.